It seems everywhere you turn the products placed in front of you are billed as being good for the environment. From our cars that burn alternative fuels to power sources using renewable energy these all have us thinking about doing our part. When it comes to many of our foods organic is the option of choice for those who want to have food that is environmentally concise.
Many vineyards are choosing to follow this organic route and are trying to make sure that the production of their wines do not harm the environment. Many are even using biodynamic farming in order to create a unique tasting wine that is more than just organic but also fine tuned with nature for optimal flavor.
Biodynamic vineyards do everything involved with the production of the wine from creating the compost to harvesting the grapes at very specific times based on lunar cycles. While some feel that this is a hype to sell wine to those who want a product that is good for them as well as the planet, others are open minded and willing to give it a try. To see for yourself grab one of your wine totes and head out to a biodynamic vineyard to see the process and buy some of their offerings to bring home.