Did anyone happen to catch this recipe recently on the Food Network’s Everyday Italian? The lovely as ever Giada De Laurentiis showed us a refreshing take on the white wine spritzer…and it was one we couldn’t wait to try.
Giada’s White Wine Spritzers
1 bottle Pinot Grigio
1 large orange, zested
2 lemons, zested
3 cups sparkling water
In a small bowl, toss the citrus zest together. Divide the zest amongst an empty ice cube tray, fill with water, and freeze 3-5 hours. In a large pitcher, combine the wine with the sparkling water and citrus zest ice cubes. Stir and enjoy!
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