Poached salmon makes for a great light supper (especially when topped with a creamy mustard or dill sauce), and chilled overnight it makes a great simple lunch or salad topping. Here's our favorite … [Read more...]

Big plans for the Holiday weekend?  We will be headed to a BBQ, and just may have a container of this party-friendly, warm weather treat in tow... White Wine Fruit Cocktail 1 1/4 cups dry white … [Read more...]

Is it wrong that I don't completely hate on Sandra Lee?  Sure, she's likely to still use Tang as an ingredient, and I am still getting over the great "Denim and Diamonds Tablescape" … [Read more...]

Its a little hard to imagine enjoying red wine in this oppressive heat we've been experiencing in the Northeast (other than our go-to sangria), but I spotted a recipe this weekend that made me want to … [Read more...]