Sandra Lee's Blueberry Sangria

Is it wrong that I don't completely hate on Sandra Lee?  Sure, she's likely to still use Tang as an ingredient, and I am still getting over the great "Denim and Diamonds Tablescape" debacle of 2007, but you gotta admit, the lady throws a heck of a party.

I happened to catch an episode yesterday, and I was reminded of one of the reasons I can stand to watch Sandra Lee - she is very pro-alcoholic beverages.  I may skip the Wisteria tablescape that went with the Sangria she whipped up - but the recipe is a keeper.

Sandra Lee's Blueberry Sangria

1 bottle white wine - she used Chardonnay
1/2 bag frozen blueberries
1 container frozen pink lemonade
1/2 cup cognac
1 liter lemon-lime soda

In a large pitcher, mix the first 4 ingredients together.  Allow the flavors to marry in the fridge for a couple of hours.  Add the lemon-lime soda prior to serving over ice.

Filed under Rhino Wine Times, Wine Recipes by Rhino Kitty

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